Seville cooking classes are a great way to learn about local cuisine and preparing authentic Spanish dishes. Work with an experienced chef at the local market or a local couple in their private home, and learn about Spanish culture as you go along.

Enjoy the food you have prepared after your cooking class in Seville in good company, paired with local wine or beer.

Here's all you need to know about cooking classes, one of the most inviting gastronomic experiences in Seville.

What are the best cooking classes in Seville?

Seville: Spanish cooking class with dinner

Learn how to cook authentic Seville and Spanish food at a 3-hour hands-on cooking class with dinner in Seville. Discover new culinary skills from a professional chef and enjoy a dinner of the dishes you prepare, along with Spanish wines, beer or soft drinks.

The cooking class is designed for novice cooks as well as the more experienced ones. The lesson takes place at a cooking school inside Triana Market, in the lively working-class neighborhood in Seville.

Meet your expert chef at market stalls numbers 75-77 in the Triana Market on Plaza del Altozano. You’ll buy fresh local products from the markets, at the same time experiencing a slice of Spanish everyday life.

Your cooking class includes an apron, all ingredients, sangria and olives to enjoy while you cook, and a meal of the dishes you have prepared. You will get two extra drinks with your meal.

Prepare a starter, either salmorejo (chilled tomato soup) or gazpacho, with typical tapas. Tapas include spinach with chickpeas, huevos a la flamenca and Spanish omelet. Then prepare an authentic paella as main course and a light lemon sorbet dessert with Cava.

It will be a jovial session as Sangria will be served while you get to know the rest of your cooking group. In the end, sit down and enjoy the Spanish food you have prepared with two additional drinks.

Recipes can be adapted for dietary requirements, but the class operator must be advised in advance should a change in the menu be required.

Authentic Spanish cooking class and meal with locals in a Seville home

This special cooking class in Seville is a unique opportunity to visit a local couple at their private Seville home and discover traditional Spanish cuisine and culture. The menu may vary according to the season and a vegetarian option is available.

You’ll be away from touristy restaurants to combine with your host, in preparing an authentic Spanish meal. At the same time, you will get a look into daily Spanish life through chatting with your English-speaking host.

You will meet your host at their home in Seville. You will find the exact address and contact details in your booking ticket. Your cooking class will take place in a cozy home kitchen where the locals will teach you two to three authentic Spanish meals from her family’s recipes.

After your cooking session, you will enjoy these typical dishes from Spain’s central region together. And you’ll be picking up all kinds of local tricks and tips that you can later apply in your own kitchen. While enjoying the delicious homestyle meal and your hosts’ good company, also savor the fine tastes of local Spanish wines or beers.

A sample menu includes a starter such as Sopa Castellana and a main course that consists of local recipes of lamb or artichokes. Desert is also included, usually the locally-famous Torija and Leche Frita, which consists of a Spanish-style French toast and a fried dough topped with cinnamon.

Included in your class fee are 1-2 glasses of local alcohol, non-alcoholic beverages, home-cooked lunch with your host, all taxes, fees/handling charges and gratuities.

How much does it cost?

Cooking classes in Seville cost around €60 per person, but some are more expensive, such as the paella cooking class with Cathedral views which costs about €150. A private cooking class in traditional Andalusian housing costs about €260 per person.

The Spanish cooking class with dinner at the Triana Market costs €60 and the Spanish cooking class and meal with locals in a Seville home is €120 per person. Both of the latter include alcoholic beverages (wine/beer).

What is included?

Included in your cooking class are local alcohol, non-alcoholic beverages, ingredients for the home-cooked lunch, all taxes, fees/handling charges, and gratuities.

Where does it start?

The meeting place for your cooking class varies from place to place in Seville, depending on the tour offered. The Spanish cooking class at the Triana Market, for instance, is held at stalls 75-77 on the Plaza del Altozano.

The Spanish cooking class and meal with locals is held at the private home of your cooking class hosts in Seville. Exact details will appear in your booking ticket.

How long does it last?

Cooking classes in Seville typically last for about 3-4 hours, but the private cooking class in traditional Andalusian housing lasts longer at 5 hours.

When is the best time for a cooking class in Seville?

The best time for cooking classes in Seville is during the morning, when the market where you will buy your ingredients is most active and still well stocked.

Weather-wise, April to June and September to October are the best times for enjoying Seville’s pleasant temperatures. You’ll enjoy hot days, plenty of sunshine and warm nights.

Which other gastronomic experiences can be done in Seville?

Travel tips

Make sure to book your cooking class in Seville in advance.
Come to the class hungry, so you can enjoy your own-made meals.
Bring easy-layered outfits for maximum comfort.

Cooking Classes in Seville